Determination of heavy metals in vended Indian street foods: Application of advanced multivariate analysis
R Kaushik, P Khanna, R Mehra, NK Arora, H Kumar, M Sharma | 5 | 2023 |
Assessment of egg quality, food safety, and hygiene practices among commercial and non-commercial farms of Barwala district of Panchkula, Haryana
R Srivastava, P Halder, P Khanna, S Kushwaha | 1 | 2024 |
Reliability and Structure of Diabetes Diet Adherence Scale (D-DAS): A Follow-up Study among Type 2 Diabetes Patients of India
S Kushwaha, R Srivastava, SK Bhadada, V Sagar, P Khanna | 1 | 2024
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Exploring purchase intentions of packaged food based on Front of Package Label (FOPL) among adult consumers in Chandigarh: A cross sectional study
S VERMA, P HALDER, R SRIVASTAVA, S GOEL, P KHANNA | 1 | 2024 |
Gut microbiota disparities between active Crohn's disease and healthy controls: A global systematic review
R Tharu, GM Ahlawat, S Kushwaha, P Khanna | 1 | 2024 |
Interaction between micronutrients and lipid profile in prediabetes and diabetes among school-aged children (5–9 y) in India
S Kushwaha, R Srivastava, SK Bhadada, N Khan, A Mondal, P Khanna | 1 | 2023 |
A Cross-Sectional Study to Assess Street Food Vendors’ Adherence to the Bureau of Indian Standards (BIS) in an Urban Slum of Pune, India
N Kaushal, P Dudeja, S Chaturvedi, S Thakur, P Khanna, P Marwaha | | 2025
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Implementation and evaluation of a nurse-led training for school personnel on the management of children with type 1 diabetes during school hours: The STICH program
L Rohilla, P Walia, M Duggal, P Khanna, D Dayal
International Journal of Diabetes in Developing Countries, 1-9 | | 2025
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Development and Validation of Iron Deficiency Anemia-Related Knowledge, Attitude, and Practices Questionnaire for Adolescents: A Psychometric Analysis
C Chandrasekar, P Pareek, A Thorat, P Khanna, R Kulkarni
International Journal of Nutrition, Pharmacology, Neurological Diseases 15 | | 2025
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A Randomised Controlled Trial Evaluating the Effect of Gene Based Nutritional Intervention in Type 2 Diabetes: The Protocol for Nudge Clinical Trial
S Kushwaha, P Khanna, SK Bhadada, V Sagar, PK Gupta, JS Thakur
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Socioeconomic and demographic determinants of health insurance knowledge and coverage among street vendors in a North Indian city of India
T Vasudeva, R Jangra, D Sharma, N Nirola, P Syal, R Gupta, S Sharma | | 2024 |
Development and Validation of a Micronutrients Knowledge, Attitudes, and Practices Questionnaire for Adolescents Using Psychometric Analysis
P Pareek, A Thorat, C Chandrasekar, P Khanna, R Kulkarni, P KHANNA | | 2024 |
Assessment of quality of mid-day meal in Khamanon, Fatehgarh Sahib, Punjab
H Kaur, P Halder, R Srivastava, T Singh, P Khanna | | 2024 |
Dietary habits and nutritional status of upper primary school children covered under Mid-Day Meal scheme in rural Punjab
H Kaur, P Halder, R Srivastava, T Singh, P Khanna | | 2024 |
Dietary habits and nutritional status of upper primary school children covered under mid-day meal scheme in rural Punjab
K Harpreet, P HALDER, R SRIVASTAVA, T SINGH, P KHANNA | | 2024 |
Discover Public Health
T Vasudeva, R Jangra, D Sharma, N Nirola, P Syal, R Gupta, S Sharma | | 2024 |
The effectiveness of extended postpartum comprehensive health care bundle selected outcomes of women with preeclampsia at 6 months: protocol of a randomized controlled trial
M Dhandapani, S Gainder, V Suri, K Das, R Vejeyvergiya, A Ghosh | | 2024 |
DIETARY DIVERSITY AND ASSOCIATED FACTORS AMONG COLLEGE GOING STUDENTS
P Pareek, P Gandhi, A Thorat, P Khanna | | 2023 |
Gut microbiome signature in North Indian people with Multiple Sclerosis
G Kaur, D Khurana, R Pandey, P Kumari, P Devi, A Swaminathan | | 2023 |
Prevalence of pre-diabetes and diabetes among school-age children and adolescents of India: A brief report
S Kushwaha, R Srivastava, SK Bhadada, P Khanna | 8 | 2023 |
Effect of health promotion interventions on small portion size consumption behavior among college students
A Gupta, K Rana, M Gupta, M Kaur, P Khanna | 3 | 2023 |
Impact of Community Based Nutrition Intervention in the Prevention and Control of Anaemia Among Reproductive Aged Women of India
P Khanna, M Kaur, N Varma, S Sharma, R Sehgal, T Singh, R Srivastava | 4 | 2023
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The growing Wrath of Viruses in 21th century and the need for Army of Public Health Workers against them–Challenges and Opportunities
A Sharma, P Khanna | | 2023
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Trans-fat Free Diwali Campaign: Development of “Knowledge, Persuasion, Communication, and Participation” Model to generate Awareness about Trans Fat and its Ill Effects
Nidhi Jaswal, Sonu Goel, Kritika Upadhyay, Arshdeep Singh, Mahendra P Singh, Poonam Khanna | | 2023 |
Effect of substitution wheat with Fagopyrum esculentum flour and Moringa oleifera leaf powder on the nutritional and sensory characteristics of cookies
R Kaushik, S Kumar, S Thussu, P Khanna, R Mehra | | 2023 |
Comprehensive overview of smartphone applications delivering child nutrition information
R Srivastava, S Kushwaha, P Khanna, M Gupta, B Bharti, R Jain | 8 | 2022 |
Harnessing machine learning models for non-invasive pre-diabetes screening in children and adolescents
S Kushwaha, R Srivastava, R Jain, V Sagar, AK Aggarwal, SK Bhadada | 26 | 2022 |
Diet and lifestyle risk factors associated with young adult hypertensives in India–Analysis of National Family Health Survey IV
RM Manapurath, RM Anto, B Pathak, S Malhotra, P Khanna, S Goel | 4 | 2022 |
Hypertension among women in reproductive age in India: Can we predict the risk? An analysis from National Family Health Survey (2015–2016)
MD Bhimarasetty, K Pamarthi, KLP Kandipudi, Y Padmasri, SB Nagaraja | 7 | 2022 |
Machine learning in healthcare
S Kushwaha, R Srivastava, H Vats, P Khanna | 3 | 2022 |
Knowledge, Awareness, and Practices among Consumers Regarding Trans-Fat: A Cross-Sectional Study
P Khanna, S Goel, R Jain, A Singh, MP Singh | | 2022 |
Natural history of diabetic retinopathy through retrospective analysis in type 2 diabetic patients—an exploratory study
M Gupta, A Singh, M Duggal, R Singh, S Bhadada, P Khanna | 8 | 2022 |
Determining the nutritional immunity information-seeking behaviour during the COVID-19 pandemic in India: a Google Trends data analysis
S Kushwaha, P Khanna, R Jain, R Srivastava | 11 | 2021 |
Microbiome signature in multiple sclerosis in North India
G Kaur, D Khurana, R Minz, U Dutta, P Ray, P Singh, P Khanna | | 2021 |
Biological attributes of age and gender variations in Indian COVID-19 cases: A retrospective data analysis
S Kushwaha, P Khanna, V Rajagopal, T Kiran | 62 | 2021 |
Nutrition status of school children in Punjab, India: Findings from school health surveys
M Verma, P Sharma, P Khanna, R Srivastava, SS Sahoo | 26 | 2021 |
Digital Yoga Interventions in Social Distancing Era
R Srivastava, P Khanna, A Anand | 1 | 2021
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Estimates of malnutrition and risk of malnutrition among the elderly (≥ 60 years) in India: A systematic review and meta-analysis
S Kushwaha, P Khanna, R Srivastava, R Jain, T Singh, T Kiran | 61 | 2020
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Pattern and extent of utilization of social welfare schemes by the elderly in Northern India: An observational study
JS Sidhu, K Rana, P Khanna, T Singh | 5 | 2020
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Evaluation of village health sanitation and nutrition committee in Himachal Pradesh, India
A Dhiman, P Khanna, T Singh | 6 | 2020 |
Impact of Health Promoting Nutrition Intervention Package on Severe Malnutrition among Under-Five Children in Rural Northern India
P Khanna, TP Singh, R Kaur, J Miller, T Mejie, S Minhas | 3 | 2020
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Hypolipidemic Potential of Emblica officinalis (amla) Powder and Nutrition Counselling on Hyperlipidemic
R Srivastava, P Khanna, JK Sangha | | 2020 |
Testing multi-theory model (MTM) in predicting physical activity behavior among upper elementary school children in northern India
P Khanna, TP Singh, T Singh, R Kaushik, M Sharma | 8 | 2020 |
Hidden food safety attributes and sensory evaluation of food served under mid-day meal scheme in khamanon block, District fatehgarh sahib, Punjab (India)
H Kaur, P Choudhary, P Khanna, T Singh, V Sagar | | 2020 |
Testing multi-theory model (MTM) in predicting initiation and sustenance of physical activity behavior among upper elementary school going children in Ambala, India
T Singh, P Khanna, T Singh, R Kaushik, M Sharma | | 2019 |
Prevalence and Socio Demographic Determinants of Malnutrition in Rural Communities of District Fatehgarh Sahib, Punjab
AKSJ poonam Khanna, Rajbir Kaur,Tejinder Singh, Jill Miller | 3 | 2017 |
Impact of Storage Stability on Sensory Quality Evaluation of Sweet Spicy Balls Made from Dehydrated Garcinia indica
P Khanna, SBJ Rekha Kaushik | | 2017 |
Comparative analysis of malnutrition among children 3-5 years attending ICDS anganwadi centers and non-ICDS schools in rural Punjab, India
T Singh, P Khanna, J Miller, R Kaur, T Mejie | | 2017 |
Engaging youth for global NCD agenda-experiences of youth parliament
R Srivastava, P Kumar, K Das, B Bharti, P Thind, M Sharma, P Khanna | 3 | 2017 |
Association between social capital and self-rated health of older people in Chandigarh, India
I Rawal, M Kaur, V Chakrapani, P Khanna, PVM Lakshmi, N Kaur | 4 | 2017 |
Impact of socio economic status on dietary intake among adolescent school girls of Chandigarh (15-19 years)
GKP Khanna | | 2016 |
Comparative study on ripened and unripened honey during storage
S Minhas, YS Dhaliwal, P Khanna, R Kaushik | 7 | 2016 |
NUTRITIONAL STATUS OF GESTATIONAL DIABETES MELLITUS WOMEN
P Khanna, R Kaushik | | 2014 |
Physico-Chemical and Sensory Evaluation of Probiotic Dairy Products
P Khanna | 2 | 2013 |
Effect of germination and probiotic fermentation on the nutritional and organoleptic acceptability value of cereal based food mixtures
P Khanna, YS Dhaliwal | 4 | 2013 |
Changing dietary pattern and lifestyle on diseases
P Khanna, R Kaushik, G Kaur | 19 | 2012 |
Impact of Ground Water depletion and its adverse affect on Food Security
P Kaushik, R. and Khanna | | 2012 |
Social capital and its impact on individual health
P Khanna, R Kaushik | | 2012 |
Understanding and meeting the challenge of food security in the times of crisis in India
P Khanna, R Kaushik, R Bakshi | | 2012 |
Effect of addition of Saccharomyces cerevisiae on microbiological, chemical and sensory quality of fruit juices
P Khanna, YS Dhaliwal, R Kaushik | | 2012 |
MANAGING INDIAN FOOD PROCESSING INDUSTRY IN COMPETITIVE BUSINESS ENVIRONMENT
R KAUSHIK, P KHANNA | 1 | 2011 |
A study on medical tourism and its impact on Indian economy
P Singh,A., Lohani, S., and Khanna | | 2009 |
AB REMASHREE & INDIRA BALACHANDRAN
S CHAKRABORTY, SC ROY, MM SHARMA, D JALOOTHARIA | | 2006 |
Chemical and sensory analysis of nuggets prepared from admixtures of colocasia mash and wet ground legumes
HR Singh Poonam and Sharma | 2 | 2006 |
Nutrient composition and sensory acceptability of sweet balls based on grain amaranth, sesame and soybean
SPVR 22. Sharma H.R, Sood A | 5 | 2006 |
Nutrient composition and sensory acceptability of sweet balls based on grain amaranth, sesame and soybean
HR Sharma, A Sood, P Singh, R Verma | 5 | 2006 |
Rapid in vitro plant regeneration from nodal segments of Vitex negundo L. - a woody medicinal shrub
MM Sharma, PK Poonam Khanna, MP Meena Pareek, AB Amla Batra | | 2005 |
Sensory acceptability of value added food products of colocasia (Colocasia esculenta L)
S Poonam, R Sharma, H.R and Verma | | 2005 |
Physical, nutritional ans sensory attributes of maize chapattis supplemented with tofu, okara and soy flour
J Parmar, HR Sharma, R Singh,Poonam and Verma | 1* | 2005 |
Supplementation of Indian flat breads (Chapattis) with okara: Effects on Physical and nutritional qualities
R Parmar, J, Sharma. H.R., Singh Poonam and Verma | | 2005 |
Development and evaluation of legume based value added nuggets from colocasia petioles
HR Singh Poonam and Sharma | | 2004 |
Nutritional and organoleptic evaluation of colocasia leaf rolls supplemented with different protein sources
HR S Poonam and Sharma | 2 | 2003 |
Vendors roll out human resource management software
P Khanna | | 2000 |
A study on the pre and post-operative life style, dietary pattern and nutritional status of coronary heart disease patients from Escorts Heart Institute and Research Centre
SJ Asghar, P Khanna | | 1997 |
An analysis of physical and dietary environment and nutritional status of adolescent mothers
MK Guru, P Khanna | 1 | 1997 |
SOME BRAHMANICAL SCULPTURES OF CHANDIGARH MUSEUM—A REAPPRAISAL
S Paul, P Khanna | | 1990 |
Cost-Effectiveness of the 3E Model in Diabetes Management: A Machine Learning Approach to Long-Term Economic Impact
S Raghav, S Kumar, H Ashraf, P Khanna | | |
Exploring the Impact of Trainings on Food Safety and Hygiene Practices among Street Food Vendors in Chandigarh
R KAUSHIK, S KUMAR, P KHANNA, I BAKSHI, D THAKUR | | |
Clinical Epidemiology and Global Health
S Kushwaha, P Khanna, V Rajagopal, T Kiran | | |
GOOGLE TRENDS SEARCH BEHAVIOUR OF IMMUNE BOOSTING FOODS DURING COVID 19 PANDEMIC IN INDIA
R Srivastava, MS Kushwaha, P Khanna | | |
Impact of Covid-19 on Infant and Young Child Feeding Practices in India
R Srivastava, P Khanna, S Kushwaha | | |
Food Security Management Strategies: A Perspective from COVID-19 Era
S Kushwaha, P Khanna, R Srivastava | | |
Passive Attacks Against Searchable Encryption J. Ning, J. Xu, K. Liang, F. Zhang, and E.-C. Chang 789
H Kaur, P Khanna, F Mokhayeri, E Granger, GA Bilodeau
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