Cover image of the book "Millets: Food for Future" featuring various millet grains

Book Publish

Millets: Food for Future

Chapter Title: Advances in Millets: As a Sustainable Food Source
📍 ABS Books, Delhi | 🗓️ 2023 | 📄 Pages 1–15

This chapter discusses the resurgence of millets in India as climate-resilient, nutrient-rich grains capable of addressing public health challenges like non-communicable diseases and undernutrition. It also explores policy frameworks, biodiversity impacts, and innovations in millet-based diets for long-term food security and sustainability.